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by Eghe

Mango Mojito

* 1/4 cup of mango purée (1 mango) * club soda * 2 tbsp sugar * 1 lime (3 tbsp squeezed) * 6-8 fresh mint leaves * 4 ounces light rum * ice cubes To Make Puree: Cut mango into chunks. Place chunks into blender and purée. Strain purée. How to Make a Mango Mojito Combine lime juice, sugar and mint and […]

by Eghe

Malibu Pina Colada

* 2 oz Malibu Rum * ice cubes * 1 oz Coconut Cream * Pineapple Juice Fresh pineapple wedges and maraschino cherry optional Fill a shaker with ice cubes. Add Malibu rum and Coconut cream to shaker and shake. Strain into a glass with ice. Top with pineapple juice. Garnish with a pineapple wedge and a maraschino […]

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