Mango Mojito

* 1/4 cup of mango purée (1 mango)
* club soda
* 2 tbsp sugar
* 1 lime (3 tbsp squeezed)
* 6-8 fresh mint leaves
* 4 ounces light rum
* ice cubes

To Make Puree:
Cut mango into chunks. Place chunks into blender and purée. Strain purée.

How to Make a Mango Mojito

Combine lime juice, sugar and mint and muddle the mint until to releases the scent.
Strain mango puree into the shaker. 

Add ice and rum to shake. Shake vigorously. Strain into a chilled glass and top with club soda.

Garnish with lime slices and mint.